'Cheese Spinach Puff Recipe | Food Diaries | Zarnak Sidhwa |Bakery Item'

'Cheese Spinach Puff Recipe | Food Diaries |  Zarnak Sidhwa |Bakery Item'
31:49 Aug 13, 2021
'These Cheese Spinach Puffs are just as appetizing as the pictures show. The filling of cheese and spinach is beautifully done. This is a must-try dish!  Watch this Masala TV video to learn how to make Cheese Spinach Puff,Chicken Chowmein and Egg Potato Salad Recipes. This show of Food Diaries with Chef Zarnak Sidhwa aired  on 21 January 2020    If you enjoy cooking Pakistani food and are looking for recipes, videos of LIVE shows, totkas, and other food stories in both Urdu and English, subscribe to this Youtube channel or go to our website: https://www.masala.tv/ .  #MasalaTV #Food #MasalaRecipes #Recipe #EveningWithShireen #ShireenAnwar#Dawat #AbidaBaloch #Lazzat #SaminaJalil #FlameOnHai #IrfanWasti #Tarka #RidaAftab #MehboobsKitchen #MehboobKhan #FoodDiaries #ZarnakSidhwa #Breakfast #Dinner#Lunch #Chef #Cooking#Baking #Eating #KarachiFood #FastFood #DesiFood #Desi #RecipeHomemade #FoodTube #Yummy #Foodie   Cheese Spinach Puffs Ingredients  200 grams  Cottage cheese crumbled 250 grams  Spinach chopped 3 cloves   Garlic chopped 1 teaspoon  Red chilli flakes 1 teaspoon  All spice powder  to taste  Salt  Ingredients for Crust: 1-1/2 cups   Flour  1/4 cup   Butter, chopped 1/2 teaspoon  Salt  Method : • To make the puff crust, combine salt, flour and butter and knead with your fingers until you get a coarse crumb like mixture.  • Add a few tablespoons of cold water at a time and make a smooth dough.  • Knead well and wrap in a cling film and refrigerate for a couple of hours.  • While the pastry is refrigerating, prepare the spinach filling.  • Heat oil, add the garlic and sauté.  • Add the chopped spinach and stir fry until all the moisture has evaporated.  • Add the cottage cheese and the remaining ingredients, Sauté until all is well combined.  • Grease the muffin pans with butter and keep aside.  • Place the chilled puff dough on a flat surface.  • Dust flour on the surface and roll the rough into a large square.  • Cut large square pieces of the dough and place each square into the muffin cavity.  • Spoon the spinach filling into the cavity and bring the edges of the puff together and pinch to seal.  • Place the spinach and paneer puff in the oven and bake until golden brown and crisp.  • Once done, remove and serve warm.   Chicken Chowmein: Ingredients 1 packet   Egg noodles 1 teaspoon  Sesame oil ½ kg   Chicken breasts, sliced  a dash   Soya sauce 1 teaspoon  Five-spice powder 1 teaspoon  Chili sauce 1 tablespoon  Corn flour  1    Capsicum sliced 1    Carrot sliced 1    Spring onion sliced  as required  Ground black pepper  Method : • Cook the noodles for 3 minutes in a pan of boiling water until cooked.  • Drain, then run them under cold running water, and drain again.  • Drizzle with a few splashes of sesame oil, and toss through to prevent them from sticking.   • Season the chicken with a splash of soya sauce, five-spice powder and chili sauce.  • Coat the chicken breasts lightly with the corn flour.  • Heat a wok over a high heat, add the oil and heat until smoking.  • Then, add the chicken, and stir-fry for 2 to 3 minutes, or until cooked through.   • Add the capsicum and stir-fry for 1 minute, then add the green onions and stir-fry for less than 1 minute.  • Add the cooked noodles, and season with soya sauce, 1 teaspoon toasted sesame oil and black pepper.  • Stir well and serve immediately.   Egg Potato Salad: Ingredients  5    Potatoes boiled 3    Eggs boiled  1    Onion, chopped 1/2 cup   Dill, chopped 2    Gherkins, chopped 1-1/2 cups  Sour cream 1 teaspoon  Black pepper powder 1/2 teaspoon  Red chili flakes to taste  Salt    lemon juice   1 lemon  Method : • Whisk the hung yogurt along with a little salt and a dash of lemon and set aside the sour cream.  • Mix all the ingredients and stir well.  • Serve chilled.' 

Tags: Chef , quick recipe , cooking show , Indian food , recipes for kids , vegetarian recipes , Cooking Recipe , food diaries , indian food recipes , Non Veg Recipes , food cooking , recipes in urdu , Masala Tv , Masala Tv show , Recipes for Mutton , Cooking Recipes Pakistani , cooking classes recipes , Food Recipes in Urdu , Food Recipes Pakistani , Masala Tv Recipes , Chef Zarnak Sidhwa , Chicken Chowmein , Masala Tv 2019 , Cheese Spinach Puff , Egg Potato Salad , 20 January 2020

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